Introduction
Japanese Meagre, or Sua, is a sought-after fish found in the waters of Japan. It has a firm, flaky texture and a rich, mildly sweet flavor that makes it suitable for a variety of cooking methods. Whether grilled, pan-seared, or used in soups and stews, it offers a satisfying eating experience.
Benefits
Japanese Meagre is rich in protein and contains essential omega-3 fatty acids that promote heart health and reduce inflammation. It is also packed with vitamins and minerals, including vitamin B12 and selenium, which help support energy production and immune function.
Why You Should Buy It
Japanese Meagre offers both rich flavor and a firm texture, making it perfect for grilling, searing, or adding to a variety of dishes. Its mild sweetness and versatility in cooking make it an excellent choice for seafood lovers looking for a healthy and flavorful option.



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